Helicopter Cookies
Warning: This is not a recipe, it is a cautionary tale. I decided to make my grandmother’s cookies. These are …
Category Archives: Food
Pretty Good Cheesecake
Update: Having served my cheesecake tonight, I now remember why I started putting the parchment paper on the bottom: the crust …
Broccoli Salad
This should be refrigerated overnight before serving. Ingredients: Broccoli heads (two crowns) White raisins (1/2 box or a whole bag …
Curried Spinach Salad
This has a somewhat Indian flavor to it, but it shouldn’t scare anyone off. Dressing: ¼ cup wine vinegar ¼ …
Cornbread Soufflé
The preparation is quick and easy. I’ve never known it to fail, but like any other soufflé it will fall if …
Wicked Eggnog
To make up for the light, quick, and easy Poinsettia Punch, this eggnog is heavy and a pain to make. It …
Poinsettia Punch
This is about as easy as it can be. As the name implies, it is red and therefore suitable for …
What’s for Dinner, Honey?
I decided to make boeuf bourguignon today. It’s a stew, right? How hard can it be? The first instruction says …
Lazy Man’s Chili
This might not be the best chili in the world, but I don’t get any complaints. Everything in this recipe …
Schwartz Chronicles 